spring/early summer
KETTLE-SOURED ALE FEATURES RASPBERRY, BLACKBERRY & BOYSENBERRY. SUBTLE NOTES OF STRAWBERRY AND GRAPEFRUIT BLEND WITH FLORAL AROMAS. HINTS OF RASPBERRY OFFER A REFRESHING BALANCE OF SWEET AND SOUR. LIGHT-BODIED WITH A LOW BITTERNESS. POURS A HAZY DARK PINK.
ABV: 4.8 - IBU: 8 - SRM: 4.1 - PH: 3.4
TROPICAL FRUIT, Jammy, TART
