Gose “GO-zuh”

Menu Descriptors - Spicy, Salty Lemon, Tart

4.7% ABV

15 IBU

4.7 SRM

Malt - German Wheat, Barke Pilsner, Acidulated

Hops - German Hallertau Mittelfrueh

Yeast- German Hefeweizen

Flavorings - Coriander, Pacific Sea Salt

A sour German Wheat beer brewed with Coriander and Sea Salt. Kettle soured for a clean subtle tartness. Slightly spicy and lemony from the coriander with a clean mineral finish from the sea salt. Aroma’s of lemon, and light cracker malt. Fermented with our Hefeweizen yeast for some depth and character.